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Magnesium Sulfate Heptahydrate

Magnesium Sulphate Heptahydrate Food Grade

release time:2021-09-29 Article Source: This site Views:2028
Food grade epsom salt is used as nutrition supplement, curing agent, flavor enhancer, and processing aid; it serves as the brewing additive to supplement brewing water with magnesium, as a nutrient source during fermentation to increase the fermentability, improve the flavor (0.002%) of synthetic sake and adjust the water hardness.
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